Limestone outcrops sit close to fairways at Eléa Golf Club, where Sir Nick Faldo’s par 71 layout makes the golfer think from the first tee rather than simply reach for the driver. The course can stretch to 6,900 yards from the back markers, yet multiple tee positions bring the men’s course down to 5,700 yards and set the ladies’ course at 5,100 yards. That flexibility suits mixed groups, while the design still rewards a considered approach. Bunkers are placed to influence club selection, greens have pronounced shaping and water comes into play on selected holes. Afternoon wind can add another layer to the par threes, particularly when the Mediterranean breeze is up. Carob trees, old limestone and planting of grasses and wild herbs give the round a distinctly Cypriot setting, with wide views towards the Mediterranean beyond the estate.
After the round, the clubhouse looks across the course and serves daytime food in its restaurant, making it an easy place to linger over lunch and replay the holes that asked most of your game. Evening restaurant opening is generally reserved for special events, so it is worth checking arrangements directly with the club. Eléa lies around five minutes by car from central Paphos, placing its fairways within easy reach of the town’s restaurants, harbour and coast.
Every one of these hotels can build a trip around this course. Pick one for its rooms and packages, or ask us which suits the group.
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