The 4th sets the tone early, a par three of more than 200 yards where the carry over water must find a well-defended green. Old Course is a par 73 parkland round shaped by tall pines, gentle changes in level and fairways that reward a considered tee shot rather than automatic use of the driver. From the back tees it reaches 6,839 yards, with 6,000-yard and 5,640-yard options offering a more manageable route through the course. Elevated putting surfaces, bunkers placed to catch an imprecise approach and water on selected holes keep the challenge moving through the round. The Bermuda-grass greens roll quickly and cleanly, although their slopes mean leaving the ball beneath the hole matters as much as finding the green in regulation. Frank Pennink’s original design has been carefully developed over time while retaining its established character among the trees.
The driving range opens from 07:00 until 18:00 for those wanting to loosen up before a tee time, and the course itself operates from 07:00 to 19:00. There is a pro shop on site, along with locker rooms, a halfway bar and the option to hire clubs, buggies or electric trolleys. After golf, the renovated clubhouse has the feel of a useful meeting point rather than somewhere to rush through. Its gastropub serves breakfast, lunch and dinner, with Portuguese dishes alongside familiar international choices, plus beers, wine and cocktails for a relaxed post-round table.
Faro Airport is around 20 minutes away by road, making this an easy first or last round on an Algarve break. Vilamoura Marina is about five minutes from the course, close enough for an evening by the water after a day spent plotting shots through the pines.
Every one of these hotels can build a trip around this course. Pick one for its rooms and packages, or ask us which suits the group.
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